My Perfect Porridge
with either Creamy Rolled Oats 800g, or Extra Creamy Scotch Oats 850g
PREP TIME:
5 minutes
SERVES:
1
Made with Harraways
Rolled Oats
Made with Harraways
Scotch Oats
Ingredients:
• ½ cup Harraways Rolled Oats (use Harraways 800g pack version)
• 1 cup milk
• 1 teaspoon honey
• 1 tablespoon peanut butter
• 1 tablespoon raspberry/strawberry jam
• ¼ teaspoon cinnamon
• ½ cup raspberries/strawberries, to serve
• ½ cup Greek yoghurt, to serve
Method:
1. In a small pot, mix oats with cinnamon, honey and milk. Heat slowly to a medium heat stirring frequently until oats are soft and creamy.

2. Remove from the heat and stir in peanut butter and jam. Top with yoghurt and berries to serve. Throw in a sliced banana to up the carbs.
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