Healthy Living Biscuit Recipes

Scroggin Biscuits

• 200g Butter
• 1 ½ cups Flour
• ¼ cup Peanut Butter
• 2 cups Harraways Oats
• ½ cup Sugar
• 1 cup Chocolate Chips
• 1 cup Brown Sugar
• 1 cup Sultanas
• 2 Eggs
• 1 cup Chopped Walnuts
• 1 tsp each Vanilla and Almond essc.
• 1 tsp Baking Soda

Method:
Beat together butter, peanut butter and sugars, add eggs and essences, then dry ingredients.

Spoon teaspoon lots onto greased trays, flatten with fork.

Bake at 190°C for 10-15mins.